Hey there! Thanks✨ for visiting Happy Healthy Noms for this week’s Review Thursday.🌟
This week I’m still on a vegan cupcake kick! I made an army of mini cupcakes for my boyfriend and our friends!
I decided to make Vegan Funfetti Cupcakes, because who who can resist such a fun and fluffy cupcake?
I made 3⃣ changes to the recipe:
1⃣~To make it Sugar-free I used Truvia baking blend!
2⃣~To make it Gluten-free I used Bob’s Red Milll Gluten-free All Purpose flour.
3⃣~Since they’re mini cupcakes, they only need do bake for 9⃣ minutes!
The icing is the same that I put on my Skinny Vegan Vanilla Cupcakes.
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Until next time, remember: Have your veggies and eat your Cupcakes too!